Morgon, Terre Rouge, Paulie et Eric Morin, 2017: Eric Morin’s Morgon is just in! Beaujolais addicts around the country can breathe a collective sigh of relief. Each bottle contains a healthy dose of the finest fermented Gamay from the decomposed granite and clay soils of Morgon. Silky and perfumed, with no rough edges, this is dangerously swallowable. Alc: 12.5% Grape: Gamay.
£57.75 Regular Price